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BettaPork Whole Spit Pig

BettaPork Whole Spit Pig

The showstopper — a whole BettaPork pig, spit-ready, at $12.50/kg (30–40kg). Choose your approximate size; we'll confirm the final weight and settle any difference at pickup.

Packed as close to the stated weight as possible. You pay the fixed price shown — no surprises at pickup.

$375.00
$375.00
Sale Sold out
Taxes included.
Size

Pickup day for this drop: Friday 14 August at the farm — 11154 Dawson Hwy, Dakenba (Biloela). We'll message you when your order is packed and ready. Please don't come out earlier.

  • Free local pickup
  • Cut fresh to order
  • Fixed pack price — pay online

How our packs work

Each pack is cut fresh to your order and packed as close to the stated weight as possible (±100g). You pay the fixed pack price shown — no weighing, no surprises at pickup.

Pickup

All orders are free local pickup from the farm — we'll message you as soon as your order is packed and ready. Delivery for areas without a Betta Pork butcher is in the works.

Freshness guarantee

Home grown, family raised. Your meat is cut and packed after you order — never sitting around in a fridge.

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From our farm

Why you'll love this cut

Feeding a crowd? A whole BettaPork pig, cleaned and spit-ready. The centrepiece of every big Aussie celebration — 100% sow stall free, from our own operation.

If we wouldn't eat it, we won't sell it

Straight from Karl

How to cook it

Allow roughly 1 hour per 10kg on the spit over steady coals.
Salt the skin generously and keep the rotation slow and constant.
Rest it well before carving — and invite the whole street.

Our promise

Grown by our family to be enjoyed by your family

Cut fresh to order, packed to weight, paid online — free local pickup from the farm.